I struggle with perfectionism. To be fair, I’ve come a long way. Having three little kids will tend to do that to a person. Just the other day, I even put mismatched shoes on the baby and left the house like that. True story. One way I’ve dealt with my perfectionism is learning to reframe… Continue reading Patience is the New Black, or, Kids in the Kitchen
I’ve been doing some thinking about my menu planning. While I do love the monthly planning concept, I found that I usually didn’t make at least one meal from the plan per week. That resulted in a lot of leftover ingredients. Also, I didn’t feel like I was utilizing the ingredients I have on hand… Continue reading Menu Plan for November 2-12
Over at CulinaryKosher.com, I share the memories of my first experience baking with Little Man (and, no, it doesn’t involve any major kitchen mishaps). You can read the article here and find the recipe here. Enjoy!